Well Fellow Spinsters,
Seeing as how this is a holiday and all, I haven't been reading much or even watching anything of note (except, of course, House ... sigh ... so dreamy) but I *have* been eating and drinking a lot, so in the spirit of the season, here's another tasty recipe for:
"Toblerone Cookies"
Take a cuppa sugar,
Two cupsa butter,
Blend 'em together real good for five minutes,
Then take 3 and 1/4 cupsa flour, sifted together real good like with 1/2 a cuppa rice flour,
Add it slowly into the sugary buttery goodness,
Knead that up for two or three minutes,
Drop little tablespoon size dough balls onto a cookie sheet,
Cut up two nummy Toblerones, stick the triangles on top of your cookies,
Bake 'em in a oven (that you thoughtfully preheated to 325 degrees before you started all this) for 20 - 25 minutes,
Cool those cookies for 10 minutes,
Sprinkle with icing sugar like pretty snowflakes on a chocolate mountaintop,
Serve up to your bestest friends,
Bask in your domestic goddessness ... dream about the day you have a big house in the country and your own cranberry bog and Martha Stewart comes over to trade tips, both stock and recipe.
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